Chef's Table

 

Unique and casual, that is description of this tasting menu, which is prepare by our chef's team.














 

CHEF'S TABLE
 

Event was postponed from 5.4. due to the covid-19 situation.

The date will be specified.



Late lunch at common table..


 

AMUSE BOUCHE
--
FUTURE SEKT 2017
Petr Koráb, Boleradice


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BEEF
housemade ricotta, blueberries, cracker

--
TÜNDÉR 2013
Ráspi, Sopron


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FISH GOULASH 
shrimp, bell pepper, coconut

--
VELTLÍNSKÉ ZELENÉ 2015
Melecsky, Strekov

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DEAR
beetroot, marrow, ash

--
FRANKOVKA 2015
Jan Stávek, Němčičky 

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SORBET

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LOBSTER
potato, saffron, buttermilk

--
RIESLING HERRENWEG DE TRUCKHEIM 2014
Zind-Humbrecht, Alsace


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ARTICHOKE
almond, caramel, mango

--
CHIC CUVÉE
Proqin, Velké Němčice


 

Ticket price: 1890 CZK

Wine pairing: 563 CZK



! BOOKING NEEDED !

You can use our BOOKING FORM
or call at phone +420 777 904 570.


We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers
-----------------
The list of the allergens on request































 


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