Group menu
For groups of 9 people and more is necessary to make a reservation by phone.
If you are interested, we´d like to offer you our 9-course tasting menu for the group.
You can find the default group menu design below.
If you are interested in editing a menu or an individual menu proposal, please
contact the restaurant manager.

SMALL DISHES
TROUT
pastrami, lučina, spring onion
255,-
OYSTER MUSHROOM
pepper, vege demi, tomato
245,-
CHERVIL
turnip, sorrel, radish
225,-

MAIN DISHES
DUCK
rhubarb, brassica, ginger
455,-
PIKE
chamomile, boletus, asparagus
495,-

END
BRIOCHE
turun, apple, almond
225,-
CARROT
ricotta, ganache, chocolate
225,-
9-course TASTING MENU
TASTING MENU HERE
-----------------
We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
><
The list of the allergens on request.
><
Tasting MENU served 17:00 - 20:30.
(Saturday also during the lunch - 11:30 - 13:30)
We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
><
The list of the allergens on request.
><
Tasting MENU served 17:00 - 20:30.
(Saturday also during the lunch - 11:30 - 13:30)