TASTING MENU

 

We offer tasting menu in two variants.
Long, full-fledged variant A and shortened variant B.



TASTING MENU - variant A


AMUSE BOUCHE

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BEEF

cheddar, breas mayo, herbs

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WILD GARLIC

bresaola, red dead-nettle, jamón serrano

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DEER

spruce, juniper, berries

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INTERMEDIATE

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DUCK

nettle, strawberries, bun

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BLUEBERRIES

brown butter, buttermilk, oats

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MENU PRICE

1.195,-

MENU PRICE WITH WINE PAIRING

1600-1800,-

 

 

TASTING MENU - variant B (shortered)

 

AMUSE BOUCHE

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TROUT

horseradish, dill, radish

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WILD GARLIC

bresaola, red dead-nettle, jamón serrano

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ROOSTER

brown butter, potato, garlic

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HONEY

green apricot, walnut, pollen 

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MENU PRICE

895,-

MENU PRICE WITH WINE PAIRING

1000-1200,-

 

 

We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
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The list of the allergens on request.
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Tasting Menu

We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
><
The list of the allergens on request.
><
TastingMENU orders 17:00 - 20:30 
(Saturday also 11:30 - 13:30)

 


MENU