TASTING MENU

 

We offer tasting menu in two variants.
Long, full-fledged variant A and shortened variant B.

We can offer both tasting menu with regard to your diet or some restrictions in food.  



TASTING MENU - variant A


AMUSE BOUCHE

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GRAVLAX

dill, caviar, kefir

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RABIT

boletus, kidneys, egg 63

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ZANDER

whey, mustard, bean

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INTERMEDIATE

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DUCK

fennel, orange, mint

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BLACKBERRIES

oat flakes, praline, ginger

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PETIT FOUR

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MENU PRICE

1.545,-

MENU PRICE WITH WINE PAIRING

2.150-2.450,-

 

 

TASTING MENU - variant B (shortered)

 

AMUSE BOUCHE

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VEAL

horseradish, mustard, buckwheat

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RABIT

boletus, kidneys, egg 63

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ROOSTER

Gran Moravia, cabbage, bacon

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CHOCOLATE

beetroot, chamomile, cherries

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PETIT FOUR

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MENU PRICE

1.145,-

MENU PRICE WITH WINE PAIRING

1.650-1.950,-

 

 

In the case of intolerances or allergies, do not hesitate to ask the staff - we will be happy to adjust as much as possible ​​.
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​We charge 45 CZK as a cover for each guest.
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We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
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The list of the allergens on request.

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TastingMENU orders 17:00 - 20:30 
(Saturday also 11:30 - 13:30)

 

MENU