TASTING MENU
We offer tasting menu in two variants.
Long, full-fledged variant A and shortened variant B.
We can offer both tasting menu with regard to your diet or some restrictions in food.
TASTING MENU - variant A
AMUSE BOUCHE
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GRAVLAX
dill, caviar, kefir
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RABIT
boletus, kidneys, egg 63
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ZANDER
whey, mustard, bean
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INTERMEDIATE
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DUCK
fennel, orange, mint
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BLACKBERRIES
oat flakes, praline, ginger
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PETIT FOUR
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MENU PRICE
1.545,-
MENU PRICE WITH WINE PAIRING
2.150-2.450,-
TASTING MENU - variant B (shortered)
AMUSE BOUCHE
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VEAL
horseradish, mustard, buckwheat
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RABIT
boletus, kidneys, egg 63
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ROOSTER
Gran Moravia, cabbage, bacon
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CHOCOLATE
beetroot, chamomile, cherries
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PETIT FOUR
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MENU PRICE
1.145,-
MENU PRICE WITH WINE PAIRING
1.650-1.950,-
In the case of intolerances or allergies, do not hesitate to ask the staff - we will be happy to adjust as much as possible .
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We charge 45 CZK as a cover for each guest.
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We reserve the right to change the menu because of
availability of raw materials on the market, particularly on local farmers.
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The list of the allergens on request.
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TastingMENU orders 17:00 - 20:30
(Saturday also 11:30 - 13:30)